Matar Stuffed Layered Kachori

Matar Stuffed Layered Kachori



Layered matar kachori is deep fried flaky kachori recipe with perfect crisp and flavors.

Ingredients
Plain flour- 2 cups (250 gms) 
Plain flour- 1/4 cup
Ghee- 1/4 cup (50 gms) 
Salt- 1 tsp (or to taste ) 
Frozen Green pea- 1.5 cup
Cumin Powder- 1/2 tsp
Asafoetida - 1 pinch
Fennel powder- 1 tsp
Green chili - 2 to 3 (finely chopped) 
Ginger Paste- 1 tsp
Dry Mango Powder -1/2 tsp
Red chili powder- 1/ 4 tsp

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