Apple and raspberry pie

Apple and raspberry pie


Are you looking for some apple or raspberry dessert ? We recommend this apple and raspberry pie recipe.

Ingredients:

• 2 peeled apples and cut into cubes
• 330 gr of raspberry
• 2 tablespoons of powdered sugar
• 1 vanilla pod
• lemon juice
• 125 gr of flour
• 100 gr of brown sugar
• 1 tablespoons of baking powder
• 3 tablespoons of breadcrumbs
• 100 gr of cold butter , cut into cubes
• vanilla ice cream for serving

Step 1:
Preheat the oven to 180 degrees Celsius or 356 degrees Fahrenheit. Put in a bowl apples, raspberries, granulated sugar, vanilla seeds from the pod, lemon juice and a tablespoon of flour and mix easily with a spoon.

Step 2:
Put brown sugar, baking powder, bread crumbs and flour that remained in another bowl and mix them well. Add butter and mix with your fingertips until you have a crumbly dough like bread crumbs. If lumps are forming or some butter remained in bigger pieces it doesn't matter.

Step 3:
Line a pie tray or a deep dish ( suitable for the oven ) with flour , add fruits and place them over the crispy pie crust. Leave it in the oven for 20-25 minutes, until they have a golden color.

Step 4:
The pie will be delicious because the fruits bake with the dough , the interior will be soft and the exterior crispy.
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